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Chick-fil-A making changes to the chicken it uses

They are making the change in order to "maintain supply of the high-quality-chicken you expect from us."

ATLANTA — Chick-fil-A announced Friday that it will soon be making a slight change with its famous chicken.

The Atlanta-based fast-food chain said it will shift from a No Antibiotics Ever (NAE) to No Antibiotics Important to Human Medicine (NAIHM) starting this spring in order to "maintain supply of the high-quality-chicken you expect from us."

Customers who have the Chick-fil-A app downloaded got a memo from the restaurant letting its loyal patrons know about the new change. On its website, Chick-fil-A explained that NAE chicken means that no antibiotics were ever used in raising the animal.

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However, they explain that NAIHM "restricts the use of those antibiotics that are important to human medicine and commonly used to treat people, and allows use of animal antibiotics only if the animal and those around it were to become sick."

Livestock producers have long used antibiotics to boost rapid weight gain in animals such as chickens, pigs, cows and sheep, improving the profitability of their businesses. Over the past decade, however, many nations, including the United States, have begun to restrict the practice as evidence mounted that it was contributing to drug resistance and reducing the effectiveness of antibiotics against disease in humans.

Chick-Fil-A said it will begin shifting to the new policy in the spring of 2024. A company spokesman added that the move reflects company concerns about its ability to acquire sufficient supplies of antibiotic-free chicken. One of the poultry industry's largest companies, Tyson Foods, said last year that it was reintroducing some antibiotics to its chicken production and removing its “No Antibiotics Ever” package labeling. It began to eliminate antibiotics from some of its poultry production in 2015.

In a May 2023 video featured on the Tyson Foods YouTube channel, Tyson's senior director of animal welfare, Karen Christensen, described the shift as “based on scientific research and industry learnings.” She noted that Tyson planned to begin using antibiotics known as ionophores, which don't play a role in human medicine, to “improve the overall health and welfare of the birds in our care.” Ionophores have long been used to promote growth in livestock.

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To read more about the change, you can visit Chick-fil-A's website here.

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