LOUISVILLE, Ky. — A new steakhouse is in Westport Village.
Artesano Vino Tapas y Mas closed to make way for Steak & Bourbon: An American Grill.
“We looked at a lot of locations around the city, but we really felt like the Westport Village spot was the best place to do it the right way,” said Olé Hospitality co-founder, Chef Fernando Martinez. “We have been making a lot of design changes. By mid-May, the space will look totally different.”
Olé Hospitality Group is behind other popular Louisville restaurants including Taco Luchador and Mussel & Burger Bar. Steak & Bourbon is the group’s latest venture will feature a cocktail program “based on Kentucky’s greatest spirit,” Martinez says.
A 24 oz. Cowboy Cut Ribeye and house-cut tallow fries will be the restaurant’s signature dish from executive chef Jason Smith.
Steak & Bourbon opened May 16 at 1321 Herr Lane #130.
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