Chef John Castro dishes out advice for pursuing a culinary career

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WHAS11.com

Posted on October 11, 2012 at 11:35 AM

Updated Thursday, Oct 11 at 11:41 AM

Chef John Castro has 25 years of culinary experience.  He's Executive Chef at Winston's on Sullivan University's campus, where he's also a chef instructor.  He's also a partner at Yang Kee Noodle restaurant at Oxmoor Center.

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