Wanted: 'Chocolate Doc' to study candy

Wanted: 'Chocolate Doc' to study candy

Wanted: 'Chocolate Doc' to study candy

Print
Email
|

by Associated Press

WHAS11.com

Posted on August 17, 2014 at 11:10 AM

Updated Sunday, Aug 17 at 11:12 AM

LONDON (AP) — Is there a doctor of chocolate in the house?

Cambridge University in England is seeking a doctoral student to pursue what sounds like the sweetest job in the world: studying the fundamentals of chocolate.

The research goal, according to the job description, is to identify ways of keeping chocolate-based food from melting in warm climates. That's a challenge given that even the best-quality chocolate starts going soft around 34 degrees Celsius (93 Fahrenheit), below human body temperature.

A solution could fatten the profits of the world's top 10 chocolate companies, which last year posted confectionary sales exceeding $85 billion.

Only European Union citizens can apply for the post under the direction of experts in chemical engineering, geotechnical engineering and soft matter physics.

———

Job application: http://www.jobs.cam.ac.uk/job/4702/

Print
Email
|