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(ABC NEWS) -- "The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude." - Julia Child
On Aug. 15 2012 Julia Child would have celebrated her 100th birthday. In honor of her contributions to cooking and French cuisine in America, we've collected some of her most iconic recipes. From beef bourguignon to coq au vin, try one of these classics in honor of the fearless chef.