KENTUCKY BOURBON BALLS

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by BEHA Catering

WHAS11.com

Posted on April 27, 2010 at 12:51 PM

BEHA Catering
4209 Produce Rd.
Louisville, KY 40218
Website: www.behacatering.com

KENTUCKY BOURBON BALLS

1-can (16oz)        WHITE Icing (grocery store)
2 cup            *white chocolate candy coating
1/3  cup        Bourbon of your choice.
1 ½ cups        *dark chocolate candy coating
½ cup            half pecans

Put the can of white icing in a large bowl, pour in the bourbon, stir until liquid is combined with the icing,

Melt the white chocolate  in a microwave oven (one minute at a time) till smooth, add the melted white chocolate to the icing/bourbon mixture, stir until smooth.    Chill the Put the filling mixture in a 9 X 13 pan and put in freezer  for about 30 minutes.  Roll mixture into ¾ inch balls, and chill for 30 more minutes. 
Melt chocolate candy coating in a microwave for 2 to 3 minutes (1 minute at a time) till smooth.  Dip ¾ inch balls into melted chocolate (using a fork or spoon).  Put balls onto wax paper; press 1-pecan half on top of each ball.
Chocolate will dry and harden in 5 or 10 minutes.

Note:  you can purchase “candy coating” from most Candy or Cake stores, Michaels (in cake deco dept) and some grocery stores.   We also sellit by the pound.  It looks like little disc, is already tempered, and easy to work with.



 

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